Effortless Meal Prep And Tidy Worktops
Nygex cutting board turns everyday chopping into a smooth, enjoyable task. Thick acacia endgrain absorbs pressure, protecting hands during longer cooking sessions. Double-sided layout handles vegetables, meats, or bread without flavour mixing.
Knife-Friendly Surface
Dense acacia fibres gently receive each slice preserving blade sharpness longer. Endgrain pattern closes after use, hiding marks so panels appear fresh.
Stable Everyday Control
Nygex wooden base grips counters firmly, preventing slips under busy hands. Balanced thickness feels secure while remaining light enough for quick lifting.
Space-Saving Versatility
Choose practical sizes that match compact flats, family kitchens, or hosting tables. The Nygex board also serves stylishly as a rustic serving platter.
Size guide
| SIZE | LENGTH | WIDTH | ||
|---|---|---|---|---|
| cm | inch | cm | inch | |
| S | 28 | 11.02 | 18 | 7.09 |
| L | 38 | 14.96 | 28 | 11.02 |
| Size | US | UK | EU | Foot length | |
|---|---|---|---|---|---|
| cm | inch | ||||
| 35 | 5.5 | 4 | 35 | 23 | 9.06 |
| 36 | 6 | 4.5 | 36.5 | 23.5 | 9.25 |
| 37 | 6.5 | 5 | 37 | 24 | 9.45 |
| 38 | 7 | 5.5 | 38 | 24.5 | 9.84 |
| 39 | 7.5 | 6.5 | 38.5 | 25 | 10.04 |
| 40 | 8 | 7 | 39 | 25.5 | 10.04 |
| 41 | 8.5 | 7.5 | 41 | 26 | 10.24 |
| 42 | 9 | 8 | 42 | 26.5 | 10.43 |
| 43 | 9.5 | 9.5 | 43 | 27 | 10.86 |
| 44 | 10 | 10 | 44 | 28 | 11.22 |
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Sonia Q. (verified buyer)
New Zealand
Great board for veggies, fruit, and sandwich prep.
Rachel B. (verified buyer)
New Zealand
Love using this for slicing roasts and crusty bread.
Derek G. (verified buyer)
New Zealand
Handsome acacia grain, adds warmth to my kitchen.
Ian J. (verified buyer)
New Zealand
Solid wood, gentle on my knives, easy to clean.
Chris F. (verified buyer)
New Zealand
Nice weight, looks great, and holds steady while I chop.
Patty Z. (verified buyer)
New Zealand
Good size for daily cooking and weekend snack boards.
Natalie Y. (verified buyer)
New Zealand
Feels durable and reliable for everyday chopping tasks.
Victor E. (verified buyer)
New Zealand
Stays put on my counter and feels very sturdy.
Tom W. (verified buyer)
New Zealand
I’ve had many boards, but this wooden one is my favorite. My chef’s knife stays sharp, and the surface still looks neat after months of cooking.
Marcus H. (verified buyer)
New Zealand
I slice bread on this every morning, and the crumbs stay on the board instead of all over the counter. It’s become part of my daily routine.